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Botanical perfumery is the art of blending fully natural raw materials like plant-based essential oil extracted from leaves, stems, flowers, wood, seeds and resins to create aromatic compositions.
Olfattiva developed a dedicated Botanical Fragrance line that you can safely wear on your skin, on your hair or on clothes.
It is crafted without any addition of synthetic products, in full compliance to Natures rhythm: only this way can we faithfully return the energy, the properties and vibrations of the plants contained in the fragrance.
Our line of products includes 115ml Perfume Water sand a collection of 30ml and 50ml Eau de Toilette.
Olfattiva’s Le Acque di Profumo (Perfume Waters) is a line dedicated to the person: it can be safely worn on skin, hair or on clothes. The simple and natural composition makes them aromatherapy products suitable for multiple uses.
The large format (115ml) allows you to carry the power of the plants always with you, suitable for any occasion.
Capturing the essence
When ever you perceive the scent of a real essential oil
give yourself five seconds and let it in.
Leave everything behind and get ready to listen/feel,
breathe in attentive and relaxed…
…when a sensation of well-being arises inside you
you will have grasped the essence.
Olfattiva originates from a need for purity and authenticity, which led us to rediscover the principles of ancient perfumery and to deepen our knowledge of plants. The complete naturalness of the product is the cornerstone of our work.
The plant produces essential oil to protect itself from mold, bacteria and external agents. Essential oils are natural preservatives, often antiseptic and antifungal. The presence of beet alcohol inside the Botanical Perfumes further favors the good preservation of the product. If properly stored, oils can usually be kept for several years: some essential oils, such as Patchouli, can even mature over time and acquire olfactory qualities of great value. Others, like products using water containing citrus fruits (which are more sensitive to oxidation), we recommend to stop using after a year, to fully enjoy their freshness.